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Pot Pasta Creamy Carbonara

Remove the lid, disappointment – hardly anything in here!

Add hot water, stir, leave for five whole minutes.

Pleasantly surprised when I returned – the pasta comes out normal size!

Sauce is deliciously thick and creamy for a “just add water” dish.

Nice bacon flavour, though no visible bits. I wondered if there maybe wasn’t any bacon actually in it, but it does make up 1.9% of the contents.

It’s over all too soon. Enjoyed that. Could probably have chowed down two of them, then felt guilty.