Pot Pasta Creamy Carbonara
Remove the lid, disappointment – hardly anything in here!
Add hot water, stir, leave for five whole minutes.
Pleasantly surprised when I returned – the pasta comes out normal size!
Sauce is deliciously thick and creamy for a “just add water” dish.
Nice bacon flavour, though no visible bits. I wondered if there maybe wasn’t any bacon actually in it, but it does make up 1.9% of the contents.
It’s over all too soon. Enjoyed that. Could probably have chowed down two of them, then felt guilty.