When I think of sticky ribs, I picture 4th July in America with a Budweiser and a TBC So you can imagine my surprise when I tasted this and found it’s more like a Chinese takeaway. Which, come to think of it, is more of a British staple than American style sticky ribs. So I’m… [Read More]
Food cupboard reviews
Look at the pictures – that steak was delicious, but I take full credit for that. Noodles were a little overcooked but that’s because I was preoccupied with the steak. This ended up being a really full-flavoured beef broth. But it’s incredibly difficult to review something that takes second stage to that gorgeous steak. All I… [Read More]
About 2 mins in the microwave. Difficult to get out of packaging without scaling fingers – whole pouch gets hot! Verdict? “Tastes like Christmas”. Specifically, cinammon, cloves. Also cumin. Nice flavour. Mild. Goes well with a main course.
A little bit of a faff – have to measure out water and milk and waste a saucepan (the washing up! 😫) Ends up being FREAKIN’ HOT, so watch your mouth. Tastes good, if a little al dente in texture.
First mouthful very salty. This turns out to be a little ‘bomb’ of flavour powder that hadn’t been mixed properly. (I did stir this thing, several times). Tastes like mushroom soup. But even with that texture, the rice is still quite chewy. Claims to have 2% chicken, but I couldn’t find any. VERY hot. Burned… [Read More]
This was pretty poor. First of all, it’s wrapped in an unnecessary layer of plastic. I’m trying to get more eco conscious and this really isn’t helping. The pot seems way oversized for what noodles are in there, but this is an illusion and it does actually fill up and absorb the water well. But… [Read More]
This dish has lots of salmon – big chunks of it. The salad itself is very sweet. But otherwise is nice and healthy, with plenty of lentils and chickpeas. It’s definitely not very big overall – more of a side dish than a main. Think this was just under £2, which for salmon is not… [Read More]
Unlike a Pot Noodle or a bang-and-zap microwave meal, this thing actually requires cookery. Think butter, water, and careful stirring, and all the washing up that goes with that. If I’m already cooking, I may as well go the extra mile – so I roasted a duck leg. Then I opened the only other tin I… [Read More]
Good portion of noodles. Amazed that all the water got absorbed – check that fill line! A little bland at the beginning, but a subtle chicken flavour coming through. But salty towards the end. “Textured soy protein”, rather than real chicken. Maybe I’m spoiled by other pot noodles LINK. But they’re really unappetising looking, and… [Read More]
Given the sheer size of this pot (and the name, “The Big One”, which is a promise it had better well keep), I was disappointed to open the lid and find only a small mound of noodles at the bottom. I had a choice of 3 fill levels depending on how thin I wanted my… [Read More]