Morrisons Chicken in Black Bean Sauce with Egg Fried Rice

The onions are very lightly cooked and crunchy. Generous quantity of chicken, though it is on the dry/chewy side.

The rice is a bit of an extra faff around, requiring watering mid heating. The end result means the rice is not dry, though the lifeless pieces of egg and peas don’t add anything to the flavour.

Black bean sauce, particularly the microwave variety, tends to be very salty. I’m pleased to say that this dish is seasoned just right.